Chinese Food
All Recipes
Spinach with cream and sesame
Chongming Island specialty - short legged spinach. A small one. It's long near the ground. The leaves are not long. But it's the smell of childhood. In 2017, I'd like to cook a Chinese and Western fusion dish with butter, garlic, cream and sesame.
Chocolate strawberry cake
My wife called and said, son, I want to eat my cake . I hurried home from work yesterday and started to work in the kitchen. One hour later, it finally came to a success (thanks to repairing the refrigerator and moving the cream to the freezer t... ...
Wellington beef
Her boyfriend is from Wellington. Wellington is the capital of New Zealand. She is famous for her strong wind. So. Boyfriend is the same kind of men's paper
Slimming juice
I want to lose weight too much. It's too ugly to be fat. I can't help it. I can't eat supper. I can't eat supper. I can't eat supper. I can't eat snacks. I can do fat reducing exercise. But I'm very hungry if I don't eat at night. I've made a fe... ...
Dare to have fun
Today, I made an egg salad with cucumber flavor. It's very delicious. It's really happy if I eat it at a time. It's very delicious. It's mixed with cucumber flavor. It's also salty with dried eggs. It's Zhixiang with salad juice. It's Crispy wit... ...
Shea nut noodles
A man's lunch. I made myself a nutritious spiral noodles with avocado. I put some mushroom. It's delicious.
Braised chicken wings with cheese
The student Party studying in Europe, because it likes cooking, can basically eat all kinds of home food in different places every day. This is my favorite combination of chicken wings and cheese.
Spanish Seafood Rice
I'm a super lazy eater, so I don't often make things. Today, it's like reading the seafood dinner we had in Barcelona many years ago. Just make it for yourself. I have to write down my own boring cooking. But I don't remember how much I put. It'... ...
Reunion hand shredded pizza
Time flies. Another year's Spring Festival is coming. I created a kind of flower pizza with the meaning of reunion and auspiciousness. It can be cut without a pizza knife. It can be eaten by tearing it with my hand. The whole family sit together... ...
French lamb chop with Rosemary
Last week I got the French lamb chop of the lamb. This week I have time to burn it. It only uses sea salt, rosemary and black pepper to marinate. It's fried with olive oil for three minutes. It's absolutely delicious. A bag of 7 yuan. So simple ... ...
Korean fried noodles with sauce
Young girls love to chase Korean dramas. The food in Korean dramas is my favorite. Army hotpot, roasted pork, pickled bibimbap, stone pot bibimbap and so on. Think about it and drool. Today, I'll make a Korean fried noodle with Liren dhg40fk ele... ...
Braised prawns with red wine and perilla
At dusk light, it's my favorite time. It seems that I can pour a glass of red wine at will to comfort my day. This dish is also a simple one. It's rich in protein and has no burden.
Fried spaghetti with beef and black pepper
I use flat shape, so it doesn't look like spaghetti. When you buy it, you should pay attention to the shape. There are many ways to fry spaghetti.
Delicious and inexpensive rice with eggs
The big baby at home is very picky. Many things are not eaten. I hope she can eat nutritiously and have a good time
Korean fried dumplings with three delicacies
Every time I make dumplings, they are Chinese style. This time I use Liren pan to fry dumplings. I'll make dumplings into Korean shape. Ha ha. It's quite good. Friends who can't pinch patterns can try it. -
Prawns with pineapple and curry
The curry is more fragrant now.
